SUBTLE VIBRATIONS OF FOOD

Paramahansa Yogananda said that every food has inherent magnetic qualities. He has listed those characteristics of the following:

  • Cherries — have the vibrations of joy
  • Bananas — a very spiritual food, impart calmness and humbleness
  • Stawberries — attunement to dignity
  • Grapes — have special vibrations of divine love
  • Eggs and Milk — enthusiasm and fresh energy
  • Oranges and Lemons — banish melancholia and are a brain stimulant
  • Almonds and Honey — reflect self control
  • Berries — aid in clearness of thought
  • Peaches — selflessness, thinking of the good of others
  • Avocado — memory
  • Unpolished Rice — mildness
  • Pineapple — self-assurance, good for an inferiority complex
  • Wheat — obstinate in principles; fine when principles are good
  • Cereal — strength of character
  • Beets — martial strength
  • Maple Syrup — mental freshness
  • Sweet corn — mental vitality
  • Tomatoes — mental strength
  • Figs — will soften too strict a sense of discipline
  • Raspberry — kindheartedness
  • Spinach — simplicity
  • Pears — peacefulness
  • Dates — tenderness and sweetness
  • Lettuce — calmness

Washington DC Center of Self Realization Fellowship
4907 Niagara Rd. Suite 101, College Park, Md 20740
Phone: 301-345-4172
SRF Website www.yogananda-srf.org